Of all the superfoods, avocado tops my list. They’re tasty, versatile, and great for you! Avocado toast has become a staple in my diet. I love how many combinations I can make based on what I have in my fridge. You won’t find a recipe that’s easier or more flexible!
The classic toast is hard to beat because it’s so simple and satisfying. It’s fantastic on its own, but adding to it makes it even better. Some of my favorite toppings are scrambled eggs and hot sauce, or roasted sweet potatoes and grilled chicken.
I typically use Ezekiel Bread when I make myself avocado taste at home. It’s a sprouted grain bread that has lots of seeds and grains. It’s a fantastic swap for regular bread in your diet. It’s packed full with fiber and has no added sugar. I’m telling you, once you try this, you win’t miss out on other bread!
Though many people consider avocado toast a breakfast or brunch food, I frequently make it for dinner. I love the convenience and ease of putting it together. My weeknight dinners are taken care of! All I have to do is se what I have in my fridge to top off my toast, then I’m all set with a healthy and delicious dinner.